Bertolli is recognised worldwide as the World’s No.1 Olive Oil brand, a position earned through scale, consistency, and enduring consumer trust across international markets.
With a heritage that spans more than 160 years, Bertolli represents the convergence of Italian olive oil mastery and modern quality standards — delivering reliability at a global level.
Being World No.1 is not defined by volume alone — it is sustained through discipline, quality control, and responsibility.
Bertolli’s commitment includes:
| 01 |
| Uniform quality standards across global markets |
| 02 |
| Continuous refinement of blends to meet evolving culinary needs |
| 03 |
| Responsible sourcing practices aligned with long-term sustainability goals |
Bertolli holds the World No.1 position based on its leadership across multiple countries, supported by strong global sales and widespread household adoption.
Established in Lucca, Italy, Bertolli’s roots are grounded in traditional olive oil expertise, refined over generations and upheld through rigorous production standards.
Bertolli follows stringent selection and processing protocols to ensure consistent flavour, aroma, and performance — bottle after bottle, market after market.
From gentle sautéing to high-heat cooking and finishing, Bertolli’s portfolio is engineered to deliver dependable results across cuisines and cooking styles.
*World’s No.1 Olive Oil brand claim based on global sales/volume/value as per latest available industry data. Source and period to be stated as per legal requirement.
